New to the Menu – Cobia
Open Blue Cobia is a truly versatile fish that offers a world of culinary possibilities. The high quality sashimi grade means you can enjoy it raw or cooked across a wide range of applications. As for the taste - it can't be beat; with a rich buttery flavor it is uniquely delicious any way you prepare it.
Dinner and a Game
The Secrets of Japanese TV Commercials
Best of Missoula 2016 Winner - Best Seafood
Thank you for all your help and support! It's because of you all that we strive to be better and better.
We Will Be Closed July 4th. Have a great holiday weekend!
Here's some Japanese fireworks to hold you over.
